RECIPE OF THE WEEK
WINTER GREENS
SMOOTHIE BOWL
ABOUT THE AUTHOR
June 19, 2017
INGREDIENTS:
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1 Cleanse Blendie
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½ cup Kale
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1 Green Pear
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1 Kiwi Fruit
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½ cup Coconut Milk
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¼ cup Coconut Yoghurt
EQUIPMENT:
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blender
METHOD:
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Blend together the Blendie, Kale, Pear, Coconut Milk and half of the Kiwi fruit.
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Pour into a bowl and swirl through the yoghurt. Slice the remaining Kiwi fruit andplace on top.
NOTES:
Make the smoothie – swirl through the coyo – winter fruits and vegetables. Could also change to greek yoghurt – here is a great article by Catherine Saxelby below on the pro’s and cons of Coyo and comparison with yoghurt.